Our Menu
GF - Gluten Free | V - Vegetarian | VG - Vegan • **Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked. Consult your physician or public health official for further information.
Snacks
Frites
$8.00
Double-fried Belgian style, choice of two sauces.
Old Bay Frites
$8.00
Double-fried Belgian style, Old Bay seasoning, choice of two sauces
Cheese Curds
$11.00
Clock Shadow Creamery cheddar curds, hand-battered in Belgian style witbier.
Goat Cheese Puffs
$12.00
LaClare Family Creamery chevre, sage, puff pastry, Gentle Breeze honey.
Soft Hot Pretzel (V)
$14.00
Clasen's pretzel, Maldon sea salt, clarified butter with beer cheese, and Mustard Museum beer mustard.
Smoked Chicken Wings
$12.00/3 Jumbo Wings
$18.00/5 Jumbo Wings
Jumbo wings, achiote rub, malt vinegar aioli, sriracha drizzle >>Add side of frites +3
Brussels Sprouts
$10.00
Brussels Sprouts, Nueske's bacon, shallot, garlic, dijon vinagrette, balsamic drizzle
Salt & Pepper Pistachios (GF, VG)
$3.00
Landjager
$6.50
Bavaria Sausage Co. original Landjager or spicy landjager.
Boards
Smoked Trout Spread
$12.00
Rushing Water’s smoked trout, cucumbers, Potter’s crackers
Farmer's Bounty
$30.00
Highland Spring Summer Sausage, Rushing Waters Smoked Trout spread, Uplands Pleasant Ridge Reserve, Bleu Mont Dairy Big Sky Grana, Landmark Sweet Annie, Potter's crackers, griddled Madison Sourdough bread, local apples, cranberry chutney, vegetables.
Wisconsin Fromage
$19.00
Uplands Pleasant Ridge Reserve, Bleu Mont Dairy Bandaged Cheddar, Landmark Sweet Annie, Potter's crackers, griddled Madison Sourdough bread, local apples, cranberry chutney, vegetables.
Bleu Mont Dairy - Big Sky Grana | Blue Mounds, Wi
A cow's milk parmesan-style cheese.
Landmark Creamery - Sweet Annie | Paoli, Wi
Sweet Annie is an aged sheep milk gouda, available from 6 months to over a year. Full-flavored with a lightly sweet finish, just starting to develop those crunchy little crystals.
Roelli Cheese Haus - Red Rock | Shullsberg, Wi
Cow's milk American style, naturally bloomy rinded cheddar cheese with a slight blue vein. Richly colored with annatto and cave aged to maturity. Mild flavored with a creamy texture.
Highland Spring Farm - Beef Sausage | Oregon, Wi
Black pepper-crusted beef summer sausage.
Rushing Waters Smoked Trout Spread
Housemade cream cheese whipped dip with Rushing Waters smoked trout, capers, dill.
Ruffage & Soup
Apple Cranberry Salad (GF, V)
$14.00
Local mixed greens, honeycrisp apples, candied walnuts, dried cranberries, red onion, LaClare Family Creamery chevre, pea shoots, maple dijon vinaigrette • Add Fox Heritage Grilled Chicken Thigh |Add Smoked Turkey +$5.00 | Add Smoked Trout $6.00 | Add Avocado +$2.50 | Make it Vegan +0.00
Crispy Goat Cheese Salad
$15.00
Crispy LaClare Family Creamery chevre, Roasted Beets, Arugula, Basil, Mixed Greens, Balsamic Vinaigrette, Balsamic Glaze. Add Avocado +$2.50
Beer Cheddar Soup (V)
$6.00/+
$6.00 | $9.00 • Amber ale, Hook's 1-year cheddar, Sassy Cow milk and cream.
Soup du Jour
$6.00/+
$6.00 | $9.00 • Ask the server for today's selections.
Bowls
Brisket Bowl (GF)
$18.00
House-smoked dry-rubbed brisket, mixed greens, corn, pico de gallo, pickled jalapeno and onion, radish, queso fresco, crema, avocado dressing, tortilla strips. Add Avocado +$2.50
Brisket Mac and Cheese (GF)
$18.00
Fox Heritage brisket, white cheddar cheese sauce, gluten free penne pasta, crispy onion, barbecue drizzle, scallion
Bangers and Mash
$16.00
Two Fox Heritage English Bangers in a bed of mashed potatoes, house onion gravy, and minted mushy peas.
Market Power Bowl (GF, VG)
$15.00
Quinoa, Vitruvian mixed greens, pea shoots, roasted sweet potato, diced Honeycrisp apple, pickled red onion, avocado dressing
Fish
Dinners are served with slaw, tartar sauce, lemon, and frites. Sandwiches are served with choice of side: Daily Side, Mixed Greens (GF, VG), Coleslaw (GF, V), Soup +$3, Frites (GF, VG) +$3
Fish Fry
$17.00
Alaskan cod hand-battered in Belgian-style witbier and served with tartar sauce, coleslaw, lemon, and our frites with a choice of housemade sauce.
Gluten Free Pan-Fried Cod (GF)
$17.00
Cornmeal rice flour crusted, pan-fried Alaskan cod and served with tartar sauce, coleslaw, lemon, and our frites with a choice of housemade sauce.
Nashville Hot Fish Sandwich
$16.00
Beer battered Alaskan cod, housemade pickles, citrus slaw, tartar sauce, Nashville Hot dipping sauce on Clasen brioche bun served with choice of side
Rainbow Trout Dinner
$24.00
(Fridays) Blackened Rushing Waters fresh trout, creole rice pilaf, dill oil (GF)
Cornmeal Crusted Lake Perch
$20.00
(Fridays) Cornmeal-crusted lake perch served with tartar sauce, coleslaw, lemon, and our frites with a choice of housemade sauce.
Sandwiches
All sandwiches come with your choice of side: Daily Side, Mixed Greens (GF, VG), Coleslaw (GF, V), Soup +$3, Frites (GF, VG) +$3
Brisket Sandwich
$18.00
House-smoked Fox Heritage, dry-rubbed brisket, giardiniera on your choice of Clasen’s brioche bun or open face on MSDC sourdough
Grilled Chicken Pesto Sandwich
$15.00
Fox Heritage grilled chicken thighs, Wisconsin mozzarella, peppadew pepper relish, and local pesto on Madison Sourdough ciabatta.
Pork Belly Banh Mi Sandwich
$16.00
Roasted pork belly, chicken liver pate, pickled carrot and jicama, fresh cucumber, cilantro, chipotle aioli on a Madison Sourdough ciabatta
Grilled Turkey & Brie
$15.00
Nueske's smoked turkey breast, brie, cranberry ginger chutney, grilled on MSDC sourdough
Brisket Grilled Cheese
$16.00
House-smoked brisket, Hook's 1-year cheddar, caramelized onion on MSDC sourdough
Grilled Cheese (V)
$12.00
Hook's 1-year cheddar, provolone, red onion mayo, honeycrisp apple, on MSDC sourdough • Add Bacon +$4.00 | Add Avocado +$2.50
Smoked Trout Sandwich
$14.00
Rushing Waters smoked trout spread and pieces, pickled onion, cucumber, creme fraiche, fresh dill, on MSDC sourdough
Veggie (V)
$14.00
Beet hummus, pickled jalapeno, beauty heart radish, micro greens, pico de gallo, queso fresco, and chipotle aioli
Community Burger
$1.00 from every Community Burger goes to Agrace Foundation • All burgers come with your choice of side: Daily Side, Mixed Greens (GF, VG), Coleslaw (GF, V), Soup +$3, Frites (GF, VG) +$3 • Sauces: Malt Vinegar Aioli, Chipotle Aioli, Mustard Museum Aioli, Curry Ketchup
The Bear Burger
$17.00
Grass-fed Highland Spring Farm burger patty, provolone crisp, giardiniera, pickled jalapeno, Italian relish aioli, on a Clasen brioche bun, au jus on side.
**Longtable Burger
$15.00
Black pepper-crusted Highland Spring Farm grass-fed beef*, provolone, LBC white sauce on a soft bun • Add Bacon +$4.00 | Add Avocado +$2.50 • Sub Impossible Burger
Vegan Burger (VG)
$15.00
Impossible burger, peppadew relish, cucumber, avocado dressing, microgreens on a soft bun
Kids Meals
Includes: Choice of Frites, Carrots, or Apples & Sassy Cow 2% Milk or Apple Juice • Gluten Free Bun / Bread +$2.50 • Kids Meals are for ages 12 and under.
Grilled Cheese
$8.00
Hook's 1-year cheddar on MSDC sourdough • Add Bacon +$4.00
Burger
$8.00
Highland Spring Farm beef on a soft bun • Add Cheese | Sub Impossible Burger • Add Bacon +$4.00 | Add Avocado +$2.50
Mac and Cheese (GF)
$8.00
Gluten free penne pasta, house white cheddar cheese sauce.
Brisket Sandwich
$8.00
House-smoked Fox Heritage Farms brisket on a soft bun
Desserts
Magic Cake (GF)
$7.00
A dense oven-layered vanilla cake with Sassy Cow whipped cream and berry compote
Madison Sourdough Cookie
$5.00
A large Chocolate Chip Cookie or Oatmeal Cookie